The origin of the word mess, comes from Old French, mes, meaning portion of food. The mess onboard the Thompson doesn’t just serve a portion of food. It serves many. The steward (Sherry), 2nd cook (Sarah) and Mess Assistant (Michael) manage to feed the scientists and the crew high quality, nutrious food three times a day. And they still have time to make chocolate cake with maple-walnut frosting!
It’s much appreciated to be able to get off from sampling or doing a Jason watch and have several salads, soup, a main course (including very thoughtful vegetarian options), and dessert ready and waiting for you. There are even sandwiches, cereal and chocolate for those who sleep through a meal, or just want to snack.
So, the entire ship would like to thank Sherry, Sarah, and Michael for making their days that much easier.
Sherry and Sarah fight over a wishbone. Are they wishing they could make peanut butter cookies forever?
Michael and Sherry are all smiles mopping up the kitchen.
Sarah posing for the camera in front of her grill.
